In a recent community baking event, I had the opportunity of making caramel on my own. After watching a few episodes (on cable tv) featuring caramel, I thought I could finally put that "knowledge" to test. However, I failed a few times. Thankfully, P and J were on hand to share their knowledge. Lo and behold, that attempt proved successful! It was such a joy to see the amber syrup. The downside of knowing this is -- I keep looking out for recipes that feature caramel! Gosh, it's nothing but sugar and butter ... I found this information really useful and close to what we did.
Since I've been wanting to try to make my family's favourite snack, I had invested in a packet of popcorn, the DIY kind, that is. From the instructions, it looked pretty easy. And it was! I didn't believe that the children would take the bland popped corn (while waiting for the caramel to be done).
I followed this recipe in making the caramel, which is slightly different from the method I had tried earlier. The popcorn didn't last very long, they were gone in minutes. One packet of popcorn will make many servings.
Since I've been wanting to try to make my family's favourite snack, I had invested in a packet of popcorn, the DIY kind, that is. From the instructions, it looked pretty easy. And it was! I didn't believe that the children would take the bland popped corn (while waiting for the caramel to be done).
I followed this recipe in making the caramel, which is slightly different from the method I had tried earlier. The popcorn didn't last very long, they were gone in minutes. One packet of popcorn will make many servings.
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