Sunday, August 10, 2008

Musing about Granola



Is it muesli or granola? I thought granola came in the form of a bar, while they are called muesli when they are uncooked and not bound together. After keying in the question "difference between muesli and granola", there were several results and I went with this one.

Since this has been coated with maple syrup and honey and toasted, it fits the description of granola. I need to get a special gift, something which is home-made would be best. It's for my colleague, JT who will be quitting to play mom to her fast growing boys. Eldest will be going to army soon, number 2 will be sitting for A levels next year, and the youngest will be doing PSLE in 2 years, just like my boy. Guess if one has been experiencing fatigue at work, it's best to either take a break or just call it quits. My colleague is fantastic at what she does and she has been carrying out her craft with her heart and total commitment. So much so that she must have felt she had been short-changing her boys. Mothers will always feel guilty if their kids had to take a back-seat while they build their career. I'm glad JT is able to be there for her family although I'll miss having her area at work. She is so kind and easy to work with, she has never given me any hard time. There are very few like her at work.

I came across this wonderful granola recipe at Grace's Kitchen Corner. I bought mainly organic ingredients such as rolled oats, sunflower seeds, and raisins. I also added dried cranberries and apples, as well as chopped almonds and walnuts. I used the remaining maple and honey syrup I had in the fridge to bound these altogether. They were then toasted for a while.

I was surprised by the taste and texture. While muesli tends to be a little dry and somewhat "raw", this granola is crispy and a little sweet. My girl could not resist and tried some. Being a non-nut lover, she found it a little too "nutty" for her. I may try it with yogurt tomorrow as breakfast. I deliberately added lots of dried fruits, not only for texture but also for colour.




11 Aug: This morning's breakfast, granola with yogurt and blueberries :)

2 comments:

Kitchen Corner said...

Hi Yuri,
Well done! You've got healthy breakfast. I believe that your family and friends will like it. Granola could also use for topping on ice-cream or fruit crumble or any desserts. Happy Baking!

Yuri said...

Thanks Grace! Forgot to mention, how good it tastes on it's own too!